Biz Beat

Owners of McHenry Village restaurant have partnered with nonprofit to open Modesto cafe

Verona executive chef Jaime Alderete is pictured in October 2016.
Verona executive chef Jaime Alderete is pictured in October 2016. aalfaro@modbee.com

A husband-and-wife duo have opened their third restaurant — their second in Stanislaus County — this time in partnership with a local health center.

Cafe Verona opened to the public Monday inside Community Hospice & Health Services, a Modesto nonprofit. It is operated by executive chef Jaime Alderete and his wife, Edwarda, owners of Verona Cucina Italiana in McHenry Village and Verona18 in Copperopolis.

“Community Hospice & Health Services recently closed our deli operations in late December,” said Mathew Francis, the company’s president and CEO. “We knew when we made that decision [that] we wanted to partner with someone to take over our kitchen and event space.”

The cafe is open for breakfast and lunch. Its business hours are weekdays from 7:30 a.m. to 2 p.m.

The menu has dine-in and takeout options including paninis, sandwiches and salads. Cafe Verona also offers ready-made, take-home dinners including a lasagna meal with Caesar salad and garlic bread that serves four people for $40.

“We have been looking to expand our restaurant business, and when Community Hospice & Health Services approached us about partnering to use their space, we felt like this was a great opportunity to share our wonderful food, grow our business and support a local nonprofit,” the Alderetes said.

The cafe also does catering, and the adjoining event space can accommodate a large family, business or community event, according to a news release.

Cafe Verona is at 4368 Spyres Way. To view the menu or place an order, visit www.clover.com/online-ordering/community-hospice--deli-modesto, call 209-822-0107 or email CafeVerona25@gmail.com.

This story was originally published February 3, 2025 at 12:00 PM.

Dominique Williams
The Modesto Bee
Dominique Williams writes about new business, restaurant and retail developments for The Modesto Bee. She is a Ripon native and a graduate of Sacramento State.
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