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Can I fly with Thanksgiving leftovers? Know these TSA rules before boarding

Millions of people are expected to travel by air over the Thanksgiving holiday weekend. Here’s what to know about traveling with Thanksgiving food.
Millions of people are expected to travel by air over the Thanksgiving holiday weekend. Here’s what to know about traveling with Thanksgiving food. Photo by Rocker Sta via Unsplash

If you’re flying home after Thanksgiving dinner, you may be wondering whether you can bring some tasty leftovers with you.

Can you stash a roast turkey leg in your luggage? What about mashed potatoes and gravy — or a slice of pumpkin pie?

While some foods are allowed on flights, there are limits to what you can take on a plane — and in what bag, according to the U.S. Transportation Security Administration.

The TSA expects to screen more than 17.8 million people from Tuesday, Nov. 25, to Tuesday, Dec. 2 — including more than 3 million travelers on Sunday, Nov. 30.

“We are projecting that the Sunday after Thanksgiving will be one of the busiest travel days in TSA history,” Adam Stahl, acting deputy TSA administrator, said in a Tuesday, Nov. 25, news release.

Here’s what to know about federal travel regulations when it comes to food:

Can I put leftover food in my luggage?

In most cases, you’re allowed to stuff your dinner in a suitcase, the TSA said in a Tuesday, Nov. 25, news release.

However, you may be required to check your leftovers instead of popping them in a carry-on bag.

“Any food item larger than 3.4 ounces that can be spilled, spread, sprayed, pumped or poured (think liquids and gels) must be packed in checked luggage,” the TSA said.

Even when allowed, some foods may need extra inspection, so travelers are advised to put them somewhere in their carry-on that’s easily accessible, the TSA said.

Also, be prepared to remove such items from your bag to be screened at security checkpoints.

“For items that need to stay cold, ice packs are permitted only if completely frozen at the checkpoint,” according to the TSA.

These tips apply only to domestic security regulations. You may still run afoul of state or national rules on importing agricultural products.

Can I bring frozen turkey on a plane? Cooked veggies?

According to the TSA, you can take frozen turkey aboard your plane in either checked or carry-on baggage.

Frozen peas and other non-liquid food items also are good to go.

If you’re going the carry-on route, the TSA advises you to be sure the ice or gel packs keeping your food cold are still solid before going through security, or you’ll run afoul of size limitations on liquids.

You can also bring cooked meat, seafood and vegetables onto your flight in your purse or backpack, the TSA says.

Such foods can be stowed in checked bags as well, the TSA says.

Just make sure there are no liquid or juices with the food.

Can I bring a sandwich or snacks onboard my flight?

If you need a snack while traveling, you can pack a sandwich in your checked or carry-on baggage, but be ready to separate it if it obscures the X-ray.

Solid foods such as fresh carrot sticks and cherry tomatoes are okay for checked or carry-on luggage, though your TSA screener may ask you to separate some items to de-clutter your carry-on bags for the X-ray.

Are canned foods okay? What about bread or jam?

According to the TSA, travelers can take canned foods in their checked bags or carry-on bags.

If you plan to carry canned goods onto your flight, the TSA could require an “additional screening” because of how cans “appear on the X-ray” and affect the 3-1-1 liquids rule. In other words, you can take a 3-ounce container in a quart-sized bag, with a limit of one bag per traveler.

Because of this, the federal agency recommends packing the cans in your checked luggage.

You can take breads in your carry-on bag and in your checked bags.

If you’d rather make fresh bread once you get to your destination, you can bring a bread machine in any bag you’d like — as long as it fits in the overhead bin or under the seat in front of you.

You can also bring jams and jellies with you, although items in carry-on bags are limited to 3.4 ounces.

You may be asked to remove items “that can clutter bags and obstruct clear images on the X-ray machine,” the TSA said.

Can I bring gravy on the plane?

Yes, you can bring gravy in your carry-on luggage, although you’re limited to 3.4 ounces.

How about dessert?

Pies and cakes, even home-baked ones, are allowed for checked or carry-on luggage, but you may be asked to separate them for screening.

What about my best spices? My favorite spatula?

Dry spices are good for checked or carry-on luggage, according to the TSA.

Liquid or gel spices, such as vanilla extract, fall under the 3.4-ounce limit for carry-on luggage.

If you can’t imagine whipping up a feast without your favorite spatula or ladle, you’re in luck.

Most cooking utensils are good to go in your checked or carry-on luggage, including vegetable peelers — but not most knives.

Although you can bring plastic or butter knives aboard the plane, kitchen knives must go in checked baggage under federal screening rules. Be sure they’re sheathed or securely wrapped to avoid injuring screeners or baggage handlers.

Can I bring a bottle of wine while traveling?

Can’t make it through a family holiday without a little alcohol? No worries.

You can pack a can of beer, a bottle of wine or liquor in your checked bag as long as it’s unopened, in its retail packaging and has a volume of no more than 1.3 gallons.

However, you can’t transport anything that contains more than 70% alcohol.

You can also pop miniature bottles of alcohol in your carry-on bag if they are less than 3.4 ounces and can fit in a quart-sized baggie.

If the alcohol content is higher than 24%, it must go in your checked bag.

While you may bring alcohol onto the plane, “No person may drink any alcoholic beverage aboard an aircraft unless the certificate holder operating the aircraft has served that beverage,” the Federal Aviation Administration said.

What can’t I bring on the plane?

Drinks with more than 70% alcohol are a no-no, the TSA said.

These beverages, including wood grain alcohol and some kinds of rum, are banned in either checked or carry-on luggage.

Still wondering what to pack? Check here

If you’re still not sure about how to pack your food, try the free MyTSA app’s “What Can I Bring?” tool, text “Travel” to AskTSA (275872), or message @AskTSA on X or Facebook Messenger.

The TSA’s What Can I Bring website also has detailed information about what is — and isn’t — allowed on a plane.

McClatchy News reporter Kaitlyn Alanis contributed to this story

This story was originally published November 28, 2025 at 5:00 AM with the headline "Can I fly with Thanksgiving leftovers? Know these TSA rules before boarding."

DS
Don Sweeney
The Sacramento Bee
Don Sweeney has been a newspaper reporter and editor in California for more than 35 years. He is a service reporter based at The Sacramento Bee.
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