Business

Don’t want to cook Thanksgiving? These Stanislaus County, Modesto-area restaurants are open

Which Stanislaus County restaurants are open Thanksgiving Day?
Which Stanislaus County restaurants are open Thanksgiving Day?

As the busiest eating holiday of the year fast approaches, Central Valley diners who would rather not make turkey with all the trimmings at home have a number of area restaurants to choose from instead.

People looking for some help with their Thanksgiving feast can get full sit-down meals or to-go orders from local eateries large and small. A number of national chains will be open and serving special Thanksgiving menus. And some locally owned independent places also will offer their own takes on the festive fall holiday.

Here’s a look at some of the area restaurants that will be open and serving holiday meals or take-home feasts on Thanksgiving in Stanislaus County:

Black Bear Diner: Both the Modesto and Turlock locations will be open and offering three-course Thanksgiving dinners with your choice of turkey ($25.99 Modesto, $27.99 Turlock), ham ($24.99, $26.99) or prime rib ($27.99, $32.99). Smaller portions and children’s sizes also are available. First-come, first-serve seating. Modesto, 2200 Plaza Pkwy., 209-529-1440, open 8 a.m. to 6 p.m. Thanksgiving; Turlock, 3050 N. Tegner Road, 209-632-3000; open 7 a.m. to 6 p.m. Thanksgiving.

Crostini Restaurant: A special Thanksgiving menu plus a full regular menu will be available. Call for pricing, orders and reservations. 811 W Hawkeye Ave, Turlock, 209-632-3665; open 8 a.m. to 4 .m. Thanksgiving.

The Fruit Yard: It will serve a Thanksgiving buffet with turkey, fixings, prime rib, crab legs, salmon, shrimp, ham and more ($60 per adult, $16 children ages 4 to 10). Reservations are required for parties of six or larger. It’s also offering take-home meals for 10 to 12 by pre-order. 7948 Yosemite Blvd., Modesto, 209-577-3093; open 11 a.m. to 7 p.m. Thanksgiving.

Golden Corral: it will offer the full buffet at regular menu prices. 737 McHenry Ave, Modesto, 209-238-0885; open 10 a.m. to 8 p.m. Thanksgiving.

Johnny Carino’s: It’s providing a special Thanksgiving menu ($21.99) and its regular menu. For take-home meals contact the catering department. 3401 Dale Road Bldg. C, Modesto, 209-578-9432; open noon to 8 p.m. Thanksgiving.

Magnolia Southern Kitchen: A Thanksgiving buffet with roast turkey, smoked ham and all the fixings will be available. ($44.95 adults, $17.95 children 12 and under, discounts for cash payment). Must call ahead to reserve a time. 4937 Beckwith Road, Modesto, 209-566-2303; open noon to 8 p.m. Thanksgiving.

Marie Callender’s: Reservations for sit-down Thanksgiving meals are sold out. In-person take-home Thanksgiving meals can be pre-ordered for pickup on the day by coming into the restaurant. 3500 Coffee Road, 209-408-8155; open 6 a.m. to 6 p.m. Thanksgiving.

Mimi’s Cafe: Three-course dinner of soup or salad, turkey and the fixings and pie for $28.99 (children’s plates $12.99) will be available. To-go orders must be made and picked up on the day. 3401 Dale Rd, Modesto, 209-567-0930; open 11 a.m. to 8 p.m. Thanksgiving.

Sizzler: Both the Modesto and Turlock restaurants are offering Thanksgiving plates with turkey, stuffing, green beans and more for $18.99 and the regular menu is also available. Modesto, 3416 Dale Road, 209-578-5099; Turlock, 3101 Hotel Drive, 209-667-6047; both open 11 a.m. to 9 p.m. Thanksgiving.

Toscana’s Ristorante: It will offer a Thanksgiving buffet with turkey, prime rib, ham, salmon with all the sides ($65 adults, $45 seniors, $25 children). Call for reservations. It’s also offering takeout dinners for four if ordered by Nov. 23. 1801 Colorado Ave #190, Turlock, 209-216-3555; open 11 a.m. to 3 p.m. Thanksgiving.

Times and availability may change, so check before heading out to any of these restaurants on Thanksgiving.

This story was originally published November 18, 2022 at 10:29 AM.

Marijke Rowland
The Modesto Bee
Marijke Rowland writes about new business, restaurant and retail developments. She has been with The Modesto Bee since 1997 covering a variety of topics including arts and entertainment. Her Business Beat column runs multiple times a week. And it’s pronounced Mar-eye-ke. Support my work with a digital subscription
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