Early fall nights are perfect for entertaining. There's no better time to sit around the back yard to talk a lot, enjoy a breeze and eat a little.
If you can toast bread, chop tomatoes and slice sausage, a small-bites feast is a breeze. Call it "antipasti," "mezzes" or "tapas" or just plain old appetizers, this spread is the perfect way to eat throughout the evenings of late September and early October.
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