Home & Garden
Have you ever met someone who had the most perfectly arranged pantry? If so, it was likely as if you had walked into a wonderland: truffle oil, olive oil, peanut oil and canola oil on one shelf; almond flour, quinoa and rice in separate containers; seven (yes, seven!) types of pasta all portioned out into tall reusable glassware... But why is it that this level of organization gives you all the feels?