Italian immigrants brought fennel to the United States. This vegetable thrives in California’s mild climate, where it is usually grown for early spring harvest.
Italian immigrants brought fennel to the United States. This vegetable thrives in California’s mild climate, where it is usually grown for early spring harvest. MARY GODLESKI AP
Italian immigrants brought fennel to the United States. This vegetable thrives in California’s mild climate, where it is usually grown for early spring harvest. MARY GODLESKI AP

Fennel is versatile and nutritious, fresh or frozen

March 21, 2017 08:00 AM

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