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August 18, 2009

McCray: Tomatoes and basil a cool combo

Not another cold soup. That's what my husband said when I ran this week's recipe past him. But this one's different, I insisted. There's tomato ... there's basil ... John perked up. Every summer, he's bent on using tomatoes and basil in everything. And I mean everything. He'd probably top ice cream with them if I'd let him. He can't stand to waste anything he grows in the garden.

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