May 8, 2014

Wine Tastings

WHAT: Frog Jump Flavors

WHAT: Frog Jump Flavors

WHERE: O’Brien’s Market, 4120 Dale Road, Modesto; (209) 545-8100

WHEN: 2 to 5 p.m. today through Sunday

WINES: Wines from growing Calaveras County region will be poured.

COST: $5


WHAT: Beat the Heat White Wine Flight

WHERE: Stewart & Jasper, McHenry Village, 1700 McHenry Ave.; (209) 577-6887

WHEN: Monday-Wednesday and Saturday, 10 a.m.-6 p.m, Thursday-Friday, 10 a.m.-8 p.m.

WINES: Two Old Dogs Sauvignon Blanc, Tolosa Sauvignon Blanc, Tolosa Pinot Gris, Chronic Cellars Champagne, Reata Chardonnay, Mason Sauvignon Blanc will be poured.

COST: $12


WHAT: Great Wines Under $20

WHERE: Stewart & Jasper, Del Lago Plaza, 2985 Renzo Lane, Patterson; (209) 895-9463

WHEN: Tuesday-Thursday and Sunday, noon-7 p.m., Friday-Saturday noon-8 p.m.

WINES: Dreyer Chardonnay, Morgan Chardonnay, Tolosa Sauvignon Blanc, JAM Red Wine, Boeger Zinfandel, Cameron Hughes Collection Cabernet Sauvignon will be poured.

COST: $10


WHAT: Cameron Hughes Wine Tasting

WHERE: The Vintage Cellar/Redwood Cafe,4342 Dale Road, Modesto; (209) 545-9232

WHEN: 6 to 9 p.m. Wednesday

WINES: Award winning wines from Cameron Hughes will be poured.

COST: $4 per 3-ounce pour; $20 for six


WHAT: Pinot Noir Finds

WHERE: O’Brien’s Market, 4120 Dale Road, Modesto; (209) 545-8100

WHEN: 4 to 7 p.m. Thursday

WINES: Pinots from various California regions will be poured.

COST: $5

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