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I am very interested in getting the recipe (or one similar) for the Mexican pork soup that is made at La Mission Mexican Restaurant.
Any information on this recipe would be very much appreciated.
The soup has rice and pork, and it might have a beef base. I have tried looking it up on the Internet without success. Thank you.
Watson is a Sacramento home economist who has been a nutrition consultant and cooking instructor for nearly 20 years. She is a member of the American Association of Family and Consumer Science. Write: Teri Watson, Taste, The Sacramento Bee, P.O. Box 15779, Sacramento 95852. Fax: 916-556-5625. E-mail: twatson@sacbee.com. Include your full name, phone number and city.
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