Wine Tastings across the region

January 30, 2014 

WHAT: San Francisco Wine Competition

WHERE: O’Brien’s Market, 4120 Dale Road, Modesto; (209) 545-8100

WHEN: 2 to 5 p.m. today-Sunday

WINES: Gold medal winners from Americas biggest judging will be poured.

COST: $5

WHAT: Wines That Will Stick in Your Mind

WHERE: Stewart & Jasper, McHenry Village, 1700 McHenry Ave.; (209) 577-6887

WHEN: Monday-Wednesday and Saturday, 10 a.m.-6 p.m, Thursday-Friday, 10 a.m.-8 p.m.

WINES: Duckhorn Sauvignon Blanc, Morgan Chardonnay, Balleto Gewurztraminer, Lloyd Pinot Noir, Van Ruiten Old Vine Zinfandel, Frank Family Cabernet Sauvignon will be poured.

COST: $2-$15

• 

WHAT: Great Winter Wines

WHERE: Stewart & Jasper, Del Lago Plaza, 2985 Renzo Lane, Patterson; (209) 895-9463

WHEN: Today-Saturday noon-8 p.m., Tuesday-Thursday and Sunday noon-7 p.m.

WINES: Morgan Chardonnay, Tolosa Viognier, Trione Sauvignon Blanc, Textbook Merlot, Rusack Pinot Noir, Atlas Peak Cabernet Sauvignon will be poured.

COST: $2-$15

• 

WHAT: Wine Tasting

WHERE: Dewz, 1505 J St., Modesto; (209) 549-1101

WHEN: Tuesday 5:30-7 p.m.

WINES: Summers Estate Wines from Napa Valley will be poured.

COST: $15

• 

WHAT: Various Producers

WHERE: The Vintage Cellar/Redwood Cafe, 4342 Dale Road, Modesto; (209) 545-9232

WHEN: 6 to 9 p.m. Wednesday

WINES: Award-winning wines from Buehler, Estancia, Mount Veeder, Balthasar Ress, Ravenswood and Wild Horse will be poured.

COST: $4 per 3-ounce pour; $20 for six

• 

WHAT: New Finds From Italy

WHERE: O’Brien’s Market, 4120 Dale Road, Modesto; (209) 545-8100

WHEN: 4 to 7 p.m. Thursday

WINES: From Veneto to Sicily, regional wines will be poured.

COST: $5

Modesto Bee is pleased to provide this opportunity to share information, experiences and observations about what's in the news. Some of the comments may be reprinted elsewhere in the site or in the newspaper. We encourage lively, open debate on the issues of the day, and ask that you refrain from profanity, hate speech, personal comments and remarks that are off point. Thank you for taking the time to offer your thoughts.

Commenting FAQs | Terms of Service